| 1. | The consumption custom of hui people in sichuan
四川回族的消费风俗 |
| 2. | Commercial development and changes in consumption customs in modern china
近代中国商业发展与消费习俗变迁 |
| 3. | Liquor consumption custom has been changing with rapid social development
摘要当今社会已进入体验经济时期，白酒的消费习惯也随之发生了变化。 |
| 4. | Getting to know the distribution system of enterprise and the consumption custom of citizens , respecting the rule of market development , and establishing the modernized and informatized market system of corporate pension fund
了解企业分配制度和居民消费习俗，尊重市场发展规律，建立现代化、信息化企业年金市场体系。 |
| 5. | The produced liquor not only kept its original noble quality and the traditional maotai - flavor liquor style , but also met up - to - date consumption customs more than ever
通过对原料质量控制、制曲、酿酒、调味酒生产和特殊的贮存条件等工艺技术的改进创新，使其高贵的品质在保证传统酱香风格的前提下，酒体更加符合当今市场消费者口味的要求。 |
| 6. | Firstly the paper analyses the present situation of chinese retail trade pointing out that the chinese retail trade is at the era of reformation ; wide range and constant increase of the market capacity emerges ; the consumption custom has changed dramatically ; international commercial capital strategically enters chinese market ; competitions among enterprises are very severe which mainly focuses on tactical ways ; the operation crisis has appeared within chinese retail trade enterprises ; the operation structure adjustment has accelerated
本文首先详细分析了中国零售商业的现状，指出中国零售业正处于一个变革时代，市场容量出现了大幅度持续增长，消费习惯发生了重大变化，国际商业资本战略性进入中国市场，企业竞争非常激烈，但主要集中于战术方式，中国零售企业经营出现危机，经营结构调整加快。 |
| 7. | Liquor - making enterprises should attach great importance to liquor quality according to such liquor consumption custom change by the following approaches : inheritance and further development of traditional liquor production techniques with the combination of modem scientific techniques ; pursuit of liquor style individualization , liquor flavor compounding , liquor alcoholicity serialization , and liquor price gradation to meet consumers ' requirements
保持和发扬传统工艺，结合应用现代科学技术，追求白酒风格的个性化，香味的复合化，酒度的系列化，价格的层次化，以满足消费者常品常新的需求变化。 |
